Bovine Serum Albumin heat shock fraction, pH 5.2, 96%, 10 g

Bovine serum albumin (BSA) is a serum protein with a calculated molecular weight of 66,430 Daltons BSA consists of three domains with two subdomains under each, and is a α-helical, globular and non-glycosylated protein with 17-disulfide bonds.BSA acts as Bovine Serum Albumin has been used:with primary antibodies to prevent non-specific binding in immunohistochemistry of heart sectionsas a component of trypsin inhibitor solutionas a component of sterile sorting buffer for immunocytoche

Ce produit est à destination de la recherche uniquement.